1
/
of
1
PT Dried Chili 200g
PT Dried Chili 200g
Regular price
RM2.70 MYR
Regular price
Sale price
RM2.70 MYR
Quantity
Couldn't load pickup availability
Description
Dried chili (cili kering) is a staple ingredient in Malaysian kitchens, primarily used for making sambal and curry pastes.
-
Varieties:
- Less Spicy (Kurang Pedas): Often identified as "Crinkle" or "India 668" varieties; they provide deep red color and flavor without extreme heat.
- Spicy (Pedas): Smooth-skinned varieties, typically from India or Thailand, used for high heat levels.
- Appearance: Deep red, wrinkled pods that are sun-dried or machine-dried to preserve flavor.
- Usage: Usually soaked in hot water to soften before being blended into a paste for Nasi Lemak sambal, stir-fries, or stews.
- Storage: Should be kept in a cool, dry place to prevent mold; many consumers store them in the refrigerator to extend shelf life.
Share
