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Ubi Kentang (Potato) 1kg
Ubi Kentang (Potato) 1kg
Regular price
RM3.00 MYR
Regular price
Sale price
RM3.00 MYR
Quantity
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Description
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Common Varieties:
- China/Holland Potatoes: These are typically "all-purpose" with yellow flesh. They hold their shape well and are the standard for Malaysian curries and stews.
- Russet Potatoes: Large with a rough brown skin and starchy white flesh. They are the best choice for fluffy mashed potatoes or crispy baked potatoes.
- Baby Potatoes: Small, thin-skinned potatoes often roasted whole or used in salads.
- Malay Name: Ubi Kentang.
- Usage: Essential for local favorites such as Chicken Curry, Sambal Kentang, Bergedil (potato patties), and soups.
- Storage: Store in a cool, dark, well-ventilated place. Do not store them in the refrigerator, as the cold turns their starch into sugar, nor near onions, which can cause them to sprout faster.
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